1. Employment Profile: What exactly does a Bakery Manager do? |
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 What field is your job in?
Grocery
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What is your job title?
Bakery Manager
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Please provide a brief description of the firm or organization that you currently work for
(size and general description of what type of organization it is)
30 store grocery chain, family owned and operated.
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How long have you been employed in this position?
4 years, 22 with the company
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How many hours do you work a week on average?
40+
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Please provide a BRIEF description of your duties and responsibilities. (job description)
Daily tasks include supervising, baking, ordering, scheduling, quality control, merchandising, sales.
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What was your gross income last year? Please include any bonuses or incentives received.
46,500
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What is your expected gross income for this year? Please include any bonuses or incentives you expect to receive.
46800
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Please
list any benefits you have (Please include number of weeks vacation,
sick leave and type of health insurance, retirement plan 401k)
4 weeks vacation, 401k match 50% to 4%, medical, dental, vision, and accruing sick leave.
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Do you feel you are under/well/over compensated at your current position?
A slight bit underpaid.
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2. Work environment! |
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Does
your job entail you working with others on a daily basis? Is this
something you like/dislike about your job? Explain
I work closely with others, including fellow workers, customers, and managers, and yes I do like this aspect of my job.
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Do you work collaboratively with supervisors/managers?
Yes
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Do you work collaboratively with your co-workers?
Yes
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Describe
your work location (e.g., office, home, theatre, in the field) and what
you like/dislike about working in it
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Please rank in order of importance from 1-8 (1- most important 8- least important) Assign each number once.
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1 Income
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4 Work Environment - co-workers
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7 Work Environment - supervisors
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6 Benefits
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5 Hours
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3 Level of responsibility
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2 The actual "work" you do at your job
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8 Job Title
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3. How should someone new to the workforce get a J-O-B like yours? |
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If someone wanted to go about getting a job similar to yours, what would you recommend for him or her to do?
Simple apply at a grocry store. Almost all positions start at entry level.
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What
skills do you think a person should have if they want to pursue a
position like yours? Please be specific and explain why (e.g., social
skills, organization skills, technical skills)
Adaptability and liking to work and talk to other people are absolutes. Detail oriented thinking and the ability to prioritize are helpful.
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Do you feel that you need a certain level of education or training to be successful in your job?
College degrees are almost looked upon as a negative in my company.
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What advice would you give to someone who was about to start work in your position/ line of work?
Be willing to be flexible and open minded.
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